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Halloumi Hummus Bites

263

Calories/per 100g

4

Serves

This vibrant dish features grilled halloumi topped with Zesty Za'atar Hummus, offering a delightful combination of salty and tangy flavors. Garnished with pomegranate seeds, fresh thyme, and pine nuts, it’s a perfect appetizer or side dish that brings a taste of the Middle East to your table.

Ingredients

135g mezete Zesty Za’Atar Hummus (for topping)
250g halloumi cheese, cut into rectangular pieces
Olive oil (for grilling)
Pomegranate seeds (for garnish)
Fresh thyme (for garnish)
Pine nuts (for garnish)

How to make

  • Step 1. Prepare the Halloumi:

    Cut the halloumi into rectangular pieces.

  • Step 2. Grill the Halloumi:

    Preheat the grill to medium-high heat. Brush the grill grates with olive oil. Grill the halloumi pieces on each side for 2-3 minutes or until golden brown and grill marks appear.

  • Step 3. Plate the Dish:

    Arrange the grilled halloumi pieces on a serving plate.

  • Step 4. Top with Hummus:

    Generously top each piece of halloumi with mezete Zesty Za'atar Hummus.

Garnish

Serve with extra mezete Zesty Za'atar Hummus for dipping. Sprinkle pomegranate seeds, fresh thyme, and pine nuts around the halloumi for a mouthwatering presentation.

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